Join me on Saturday, September 19, for the next stop of the Arizona Distilled Book Tour at 260 Brewery & Distillery. We will explore the flavored moonshine, rum, and other special treats while we relax in the cooler temperatures among the pines.

Arizona Distilled: Exploring the Craft Spirits of the Copper State is a guide to the craft spirits, makers, and stories shaping Arizona’s growing distilling scene. From whiskey and rum to gin, brandy, agave spirits, and other locally made expressions, the book invites readers to look beyond the bottle and discover the people, places, ingredients, and landscapes that give Arizona spirits their character.

I will be on hand to sell and sign your copy of the book, tell stories, and, of course, share a dram.